Basic Everyday Cookery Class

Transform from an absolute kitchen novice into an organized, confident home culinary expert with this intensive, 100% vegetarian 5-day masterclass. Specially designed for single professionals, homemakers, or students moving abroad, this course builds foundational cooking confidence from scratch by teaching essential knife mechanics, smart weekly meal prep structures, and authentic regional Indian spice combinations. Running daily from 11:30 AM to 2:30 PM, the comprehensive curriculum covers a massive lineup of 68 items—including traditional Indian staples like Rajma, Chole, Paneer, and various dals, alongside daily sabzis, popular breakfast dishes, flatbreads, and desserts. Rather than just watching demonstrations, you will gain real, interactive experience through hands-on practical training. The complete package also includes printed recipe notes, essential kitchen management tips, a course completion certificate, and ongoing future culinary assistance to ensure you master standard survival cooking seamlessly.